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Q8-Ultraviolet ozone disinfection
UV-ozone disinfection is a disinfection technology that combines UV and ozone. UV disinfection mainly uses ultraviolet radiation to destroy the DNA or RNA structure of microorganisms (such as bacteria, viruses, etc.), making them lose their reproductive ability, thereby achieving the purpose of disinfection. Ozone disinfection, on the other hand, uses the strong oxidizing property of ozone to destroy the cell wall or cell membrane of microorganisms, causing them to lose protection and gradually decompose.
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Advantages
High efficiency: Both ultraviolet rays and ozone have strong disinfection capabilities, and the combination of the two can significantly improve disinfection efficiency.
Broad spectrum: UV ozone disinfection can kill a variety of microorganisms, including bacteria, viruses, fungi, etc., and has wide applicability.
Environmental protection: After ozone disinfection, ozone will decompose into oxygen by itself and will not cause pollution to the environment.
No residue: Compared to chemical disinfectants, UV-Ozone disinfection does not leave any harmful residue.
Application scenarios
Water treatment: UV-ozone disinfection has a wide range of applications in the field of water treatment and can be used to disinfect tap water, swimming pool water, industrial wastewater, etc.
Air purification: UV-ozone disinfection technology can also be used for air purification, such as removing bacteria, viruses, odors, etc. from the air.
Medical and health care: In the field of medical and health care, UV-ozone disinfection can be used for disinfection in operating rooms, wards, laboratories and other places.
Food processing: During food processing, UV-ozone disinfection can be used to disinfect food surfaces, packaging materials, etc. to ensure food hygiene and safety.
